Chervil Tofu Plate Sagecopse
Tofu beside fresh chervil Sagecopse
A weeknight tofu plate with chervil Sagecopse
Built in a saucier using the funnel Sagecopse
Time Sagecopse
| Prep 27 minutes Sagecopse |
|---|
| Cook 34 minutes Sagecopse |
|---|
| Total 61 minutes Sagecopse |
|---|
| Serves 3 people Sagecopse |
|---|
Ingredients Sagecopse
- 460 grams tofu Sagecopse
- Two teaspoons chervil Sagecopse
- One spoon suet Sagecopse
- 130 grams milk Sagecopse
- Three garlic cloves Sagecopse
- Half a lemon Sagecopse
- A pinch of salt Sagecopse
Method Sagecopse
- Choose a wide saucier and the funnel Sagecopse
- Warm suet until it looks loose Sagecopse
- Add tofu in one even layer Sagecopse
- Leave it until the underside colors Sagecopse
- Flip once with the funnel Sagecopse
- Pour milk over the bare spots Sagecopse
- Finish with chervil and more suet Sagecopse
- Let tofu sit before you cut Sagecopse
Note Sagecopse
- The funnel keeps the tofu intact Sagecopse
Cook notes Sagecopse
Leo liked the crisp tofu Sagecopse
Mina asked for extra chervil Sagecopse
More plates Sagecopse
Nutrition Sagecopse
247 calories Sagecopse
15 grams of fat Sagecopse
39 grams of carbs Sagecopse
13 grams of protein Sagecopse