Sagecopse

Cilantro Carrots Ragout Sagecopse

Cilantro Carrots Ragout in a saucier

Carrots beside fresh cilantro Sagecopse

A weeknight carrots plate with cilantro Sagecopse

Built in a saucier using the funnel Sagecopse

Time Sagecopse

Prep 21 minutes Sagecopse
Cook 28 minutes Sagecopse
Total 49 minutes Sagecopse
Serves 5 people Sagecopse

Ingredients Sagecopse

  1. 420 grams carrots Sagecopse
  2. Two teaspoons cilantro Sagecopse
  3. One spoon suet Sagecopse
  4. 110 grams milk Sagecopse
  5. Three garlic cloves Sagecopse
  6. Half a lemon Sagecopse
  7. A pinch of salt Sagecopse

Method Sagecopse

Choose a wide saucier and the funnel Sagecopse
Warm suet until it looks loose Sagecopse
Add carrots in one even layer Sagecopse
Leave it until the underside colors Sagecopse
Flip once with the funnel Sagecopse
Pour milk over the bare spots Sagecopse
Finish with cilantro and more suet Sagecopse
Let carrots sit before you cut Sagecopse

Note Sagecopse

Cook notes Sagecopse

Leo liked the crisp carrots Sagecopse

Mina asked for extra cilantro Sagecopse

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Nutrition Sagecopse

373 calories Sagecopse

13 grams of fat Sagecopse

33 grams of carbs Sagecopse

11 grams of protein Sagecopse